Organic Jasmine Rice - White
Delicate, natural, and incredibly versatile – that's our organic white jasmine rice . Once cooked, the grains become soft, slightly sticky, and fluffy, while the subtle jasmine aroma pleasantly enhances the dish's character.
A universal addition to many dishes
Jasmine rice is considered one of the most refined varieties of rice – it has snow-white, long grains and a delicate aroma. It pairs beautifully with both simple, home-cooked meals and dishes inspired by Far Eastern cuisine.
- perfect as a base for Thai, Vietnamese or Chinese dishes
- goes perfectly with curry, vegetable stir-fries, tofu and wok dishes
- works well in multi-ingredient compositions with vegetables and in sweet dishes, e.g. with fruit and coconut milk
- Thanks to its slightly sticky consistency after cooking, it is perfect for dinner bowls and lunch boxes
Rice for every day and for special occasions
Organic white jasmine rice is an excellent choice for both everyday meals and more special dishes. It successfully replaces traditional starchy additions, adding a touch of exotic flavor to the meal while remaining delicate in flavor and not overpowering the dish.
- serve it with stewed vegetables, legumes or coconut milk-based dishes
- combine with aromatic sauces with ginger, chili or lemongrass
- Use as a base for colorful "buddha bowls" with vegetables and your favorite protein source.
- prepare a simple dessert with fruit and creamy coconut sauce
For the whole family
Thanks to its mild flavor and pleasant aroma, jasmine rice is enjoyed by both adults and children. It's a product that's easy to incorporate into your regular diet—it's perfect for a quick weeknight dinner or for more sophisticated dishes served to guests.
How to cook loose rice without a bag?
Nutritional value per 100 g
- energy value1478 kJ / 352 kcal
- fat0 g
- including unsaturated fats0 g
- carbohydrates79,6 g
- including sugars0 g
- protein7,4 g
- salt0,01 g






















