Organic Farma Pasta for Children - 250g - Bartolini
Bartolini - Family Pasta Manufacture
For 25 years, they have been cultivating the art of creating pasta. They are one of the few Polish producers who add fresh eggs to their egg noodles. They produce pasta on bronze matrices in Otwock near Warsaw.
See my conversation with Michał from Bartolini, entitled: "Everything you should know about pasta"
|Producer:||TABIT Sp. z o. o., ul. Kołłątaja 44, 05-402 Otwock|
BIO Semolina (durum wheat flour), vegetables in variable proportions (bio dried tomato, bio dried spinach, bio dried red beetroot), seasoning: bio turmeric
|Country of origin:||
The product comes from organic farming, covered by the certificate: PL-EKO-03.
|Allergens:||The product may contain eggs, milk, celery, mustard and sesame|
|Expiration date:|| All products come from regular deliveries.
Semolina pasta - nutritional values
|Nutritional value in 100g of the product:|
|Energy value||1527kJ / 360 kcal|
|including saturated fatty acids||0.6 g|
|including sugars||3.9 g|