Organic Agave Syrup Dark

A few words about organic agave syrup

Ecological Agave syrup, more delicate in taste than honey or maple syrup. It is most often used as a sweetener for cold and hot drinks and as an addition to cakes and desserts.

Organic Agave Juice is nearly 1.5 times sweeter than traditional sugar, which means that it can be used in less amount, achieving the same sweetness level, with the same number of calories.

Why is it worth to include organic agave syrup in our daily diet

Ecological Agave Syrup is an alternative to traditional sugar and considered by many to be the best sweetener in the world. It contains natural enzymes, vitamins, minerals (including calcium and iron), as well as fiber and inulin.

Comparing Agave syrup with white sugar, the syrup has a much lower glycemic index. It is also worth remembering that agave juice is considered very tasty.

Organic agave syrup ... for sweetening and more

Agave syrup is almost 1.5 times sweeter than sugar. Therefore, it should be added about 30% less than traditional sugar in order to obtain the same sweetness.

Organic Agave Syrup can also be used in baking. However, it should be remembered that it causes the dough to brown faster. It is for this reason that it is recommended to change the baking temperature by 15 to 25 degrees C.

Agave syrup dissolves very easily in cold or warm water. So it is convenient to use. It is an ideal sweetener for tea, coffee, as well as cooking, preserving and baking.

Agave syrup - where to buy?

Are you wondering where to buy agave syrup? We invite you to buy in our Ekogram store! The syrup has great properties, low g (low calories), health-promoting properties and has good opinions.

Product Info agave syrup

Agave syrup nutritional values