Organic Millet Flakes 500g

Order by 12:00 and we will send your package today (applies to working days).
22,99 zł

Eat cereal from the healthiest grits

Millet flakes are made from crushed millet grain, which is one of the oldest grains in the world. Like many ancient plants, millet has long been forgotten, and we have only recently discovered its versatile properties. Millet as a cultivated plant was used as early as 8,000 years ago in ancient China, later it was grown in India and Central Asia, as well as in former Poland. Today, millet has returned to favor, and millet or millet flakes are considered one of the healthiest food products.

A crunchy source of valuable ingredients

Millet flakes have a very delicate and mild taste, so they do not change the taste of the food to which they are added. Their advantage is high crunchiness and plenty of nutritional values hidden inside the crispy, crushed grains. 

Product information

Producer: Michał Pelc ANAGRAM, Wiarusa 3/3, 32-087 Zielonki
Ingredients:

100% BIO Millet flakes

Country of origin:

the Netherlands

Net quantity:

500g

Certificates:

The product comes from organic farming, covered by the certificate: PL-EKO-03.

Allergens: The product may contain gluten, peanuts and other nuts, sesame and soy due to the processing in the facility where products containing these allergens are packed.
Expiration date: All products come from regular deliveries.

Millet flakes nutritional values

 

Nutritional value in 100g of the product:
Energy value 1542 kJ / 364 kcal
Fat 4 g
including saturated fatty acids 0.8 g
Carbohydrates 71 g
including sugars 0 g
Protein 11 g
Salt <0.01 g

 

Customer Reviews

Based on 19 reviews
68%
(13)
11%
(2)
11%
(2)
5%
(1)
5%
(1)
A
Anna Sudoł

5 na 5

W
Weronika Korczyńska
Tragedia

Gorzkie i ostre po ugotowaniu. Nie polecam!!!

D
Deleted user
(redacted)

(redacted)

K
Krystian Groń
jaglanka

Alternatywa dla klasycznych płatków czyli owsianych. Trochę w smaku goryczkowate

S
Sandra Olbert
Płatki jaglane

Płatki są super szybkim sposobem na jaglanke, niestety czuć troszkę goryczki, duży minus za opakowanie, w którym płatki się zgniotły i jest z nich właściwie mąka...

M
Marzanna Głowacka
płatki jaglane

dobre, ale wolę owsiane. Te mają trochę goryczki. Ciastka ANZAC z tych płątków wyszły słodko- gorzkie