Organic Arrowroot Powder 500g
23,99 zł
Arrowroot Powder - a completely different flour
The arrowroot is a plant native to Central America, currently widely cultivated in tropical climates. Flour is produced from its roots, which works well in many dishes - not only cakes and other baked goods.
Properties of arrowroot flour
Arrowroot flour is perfect for thickening dishes - soups, sauces and desserts, and what is important, it does not affect the taste of dishes. This flour is very light, which makes it also suitable for baking - especially for children.
Arrowroot flour - where to buy?
The cane arrowroot flour available in our store comes from organic farming in India.
Product information
| Producer: | Michał Pelc ANAGRAM, Wiarusa 3/3, 32-087 Zielonki |
| Ingredients: |
100% BIO Flour from arrowroot |
| Country of origin: |
India |
| Net quantity: |
250g / 500g |
| Certificates: |
The product comes from organic farming, covered by the certificate: PL-EKO-03. |
| Allergens: | The product may contain gluten, peanuts and other nuts, sesame and soy due to the processing in the facility where products containing these allergens are packed. |
| Expiration date: | All products come from regular deliveries. |
Arrowroot powder nutritional values
| Nutritional value in 100g of the product: | |
| Energy value | 1495 kJ / 357 kcal |
| Fat | 0.1 g |
| including saturated fatty acids | n / a |
| Carbohydrates | 84.8 g |
| including sugars | 0 g |
| Protein | 0.3 g |
| Salt | <0.01 g |
