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Organic Chickpea pasta - Świderek - 250g - Bartolini

10,99 zl

Bartolini - Family Pasta Manufacture

For 25 years they have been cultivating the art of making pasta. They are one of the few Polish producers who add fresh eggs to their egg noodles. They produce pasta on bronze matrices in Otwock near Warsaw.

See my conversation with Michał from Bartolini, entitled: "Everything you should know about pasta"


Product information

Producer: TABIT Sp. z o. o., ul. Kołłątaja 44, 05-402 Otwock
Ingredients:

BIO Chickpea Flour

Country of origin:

Poland

Net quantity:

250g

Certificates:

Organic farming product.

Allergens: The product may contain gluten and eggs due to the packaging in the plant where products containing these allergens are packed.
Expiration date: All products come from regular deliveries.

BIO Chickpea Pasta - nutritional values

Nutritional value in 100g of the product:
Energy value 1539 kJ / 366 kcal
Fat 6.7 g
including saturated fatty acids 1.4 g
Carbohydrates 51 g
including sugars 10 g
Protein 19 g
Salt 0.01 g