How to use organic pea protein?
Based on this product, you can make tasty and valuable cocktails - you can add vegetables or fruit to them. You can enrich soups, sauces with pea protein, you can add them to baked goods, cakes or as a thickener for minced meat or vegetable cutlets.
Nutritional value per 100 g
- energy value1598 kJ / 382 kcal
- fat6,9 g
- including unsaturated fats1,6 g
- carbohydrates3,7 g
- including sugars<0,25 g
- protein80 g
- salt0,2 g






















