Organic food - facts and myths - an interview with dr hab. Ewelina Hallmann

Nov 06, 2019 Michał Pelc

I decided to get the information right at the source. Dr. hab. Ewelina Hallmann is the author of over 200 scientific articles related to organic farming. It conducts its own research and chemical analyzes. He manages the Department of Functional and Organic Food at the Warsaw University of Life Sciences.

If you are interested in the topic of organic food, you will not even notice when my conversation with Ms Ewelina is over :)

During our conversation, ORGANIC FOOD - FACTS AND MYTHS

We cover such topics as:

  • 1:28 - What is organic farming? Robbery economy
  • 2:50 - Ecological awareness of Poles
  • 5:45 - Why choose organic food?
  • 6:30 - The advantages of organic food
  • 6:48 - Pesticides - are organic farmers using them too?
  • 8:55 - Pesticide harmfulness and accumulation in our body
  • 12:25 - Can you wash pesticides off vegetables and fruits? Do pesticides get inside vegetables and fruits?
  • 14:59 - Dirty and clean twelve.
  • 17:15 - Vitamins in organic products
  • 19:06 - GMO - Is there anything to be afraid of? Mutational changes in GMOs
  • 20:20 - DDT - Azotox - 30 years later in breast milk
  • 22:00 - Is GMO really banned?
  • 22:55 - Organic farming vs. ethics and world hunger
  • 11:50 pm - Organic farming performance in the long run
  • 24:50 - Tons of trash from conventional tomato crops

See the interview with Ms Ewelina Hallmann

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